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Hydroponic Rosemary (50gm)
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Original price was: ₹60.00.₹30.00Current price is: ₹30.00.
Rosemary (Rosmarinus officinalis) is a fragrant, evergreen herb native to the Mediterranean region. It’s widely used for both culinary and medicinal purposes and is known for its strong, pine-like aroma and slightly bitter, woody flavor.
Key Features:
- Appearance: Woody stems with needle-like, dark green leaves and a silvery underside. When flowering, it produces small, pale blue or purple blossoms.
- Flavor & Aroma: Bold, earthy, and resinous—often compared to pine and lemon. It adds depth to roasted meats, vegetables, breads, and stews.
- Culinary Uses:
- Common in Mediterranean, Italian, and French cuisine.
- Pairs especially well with lamb, chicken, potatoes, garlic, and olive oil.
- Can be used fresh or dried; sprigs are often added whole and removed before serving.
When Grown Hydroponically:
- Clean & Potent: Grown in a sterile, soilless environment, hydroponic rosemary tends to have strong aroma and flavor due to optimized nutrient delivery.
- Pesticide-Free: Controlled conditions reduce the need for chemical treatments.
- Sustainable: Requires less water and space, and can be cultivated year-round indoors or in greenhouses.
- Faster Turnaround: Controlled growth cycles often lead to quicker and more reliable harvests.
Rosemary is not just flavorful—it’s also antioxidant-rich and believed to have anti-inflammatory and memory-enhancing properties. Whether fresh or dried, soil-grown or hydroponic, it’s a must-have herb in any serious kitchen
Hydroponic Rosemary (50gm)
Original price was: ₹60.00.₹30.00Current price is: ₹30.00.
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